The Cookbook For 

    Home and Restaurant Chefs

  AWorldOfPeanutRecipes.com

A  World  Of  Peanut Recipes

The Cookbook That Offers ...

Exciting Global Recipes With Added 

Plant Protein From Peanuts.


Compiled from family, friends and favorites.

by Barbara Dremann  and  Judith Rivers Moore

Swiss Steak

A Favorite Swiss, German and American Recipe

Whats In The Book:   Recipes For ...

Beverages, Home Made Peanut Butter, Horderves, Snacks, Sandwiches, Soups, Main Dishes, Desserts and of course ... SWEETS that include Candy, Cookies and Baked Items.



Peanut Butter Pies

Thai Pasta Salad

Tasty Vegan Salad

Whats In The Book:  90% of the world's countries use Peanuts and Peanut Butter.

The History and Global Use of Peanuts and Peanut Butter. from Africa to the Caribbean. Netherlands to China and Asia or the Spanish and Mexican recipes we love.



Healthy Honey Bread

Honey Peanut Bread

Healthy Dessert Bread

Whats In The Book:  Taste Tested Recipes, Cooking TIPS, Conversions, Substitutes, Our Photographs of Prepared Researched Global Recipes for Peanuts and Peanut Butter.





NUTRITION ...

is what we seek in a well-balanced diet.

Our collection of recipes will introduce you to a cookbook that adds ...

high protein, flavorful, low cholesterol peanuts and peanut butter to your individual diets.

Vegetarian, Vegan, or Keto with poultry, fish and meat dishes.



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A World Of Peanut Recipes

About The Cooks

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Barbara and Judith 

have been friends for over twenty-five years. They both love cooking and Barbara loves collecting recipes. She offered over a thousand recipes to this cookbook. After sorting and finding a great selection from worldwide countries, they created each recipe, photographed and taste tested each.


ENJOY


From sun up to sun down you will find peanut recipes from around the world that add protein and great taste to vegetarian, vegan, Keto diets and your daily  meals. 



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